Nestled in the picturesque region of Mesa de los Santos in Santander, Colombia, Hacienda El Roble is a hidden gem that offers a unique blend of history, natural beauty, and exceptional coffee. As the first organic coffee forest in Colombia, this hacienda has gained recognition for its sustainable practices and commitment to preserving the environment. Let's dive into the captivating world of Hacienda El Roble and explore what makes it a must-visit destination.
With a history spanning over 146 years, Hacienda El Roble exudes an old-world charm that transports visitors back in time. The hacienda's colonial architecture and well-preserved grounds provide a glimpse into the region's rich heritage. The old colonial house, surrounded by lush gardens, serves as a testament to the traditions and customs of the past.
Coffee enthusiasts will be delighted to discover that Hacienda El Roble is home to one of Colombia's finest coffees. The beans produced here are not only renowned for their exceptional flavor, softness, and aroma but also for their historical significance. The crops, which have been cultivated for generations, add a touch of tradition and heritage to every cup.
Hacienda El Roble takes pride in its commitment to sustainable farming practices. By growing coffee under certified shade, the hacienda maintains a healthy ecosystem that supports over 150 species of birds. In fact, the hacienda has been Bird Friendly certified by the Smithsonian Institute since 2002, making it a haven for birdwatchers and nature enthusiasts.
A visit to Hacienda El Roble is not complete without a tour of the coffee gardens. Guests have the opportunity to witness the meticulous process of coffee cultivation, from planting to harvesting. As you stroll through the lush greenery, you'll learn about the different varieties of coffee grown on the hacienda, including Caturra, Tipica, Bourbon, Wush Wush, HR62, HR61, Geisha, and Moca.
For a truly immersive experience, Hacienda El Roble offers a complimentary coffee tasting to its guests. Savor the rich flavors and aromas of their premium coffees while learning about the art of coffee brewing. It's a sensory journey that will deepen your appreciation for this beloved beverage.
The best time to visit Hacienda El Roble is during the coffee harvesting seasons, which occur from October to December and April to June. During these months, you'll have the opportunity to witness the bustling activity on the hacienda as the coffee cherries are carefully picked and processed.
Hacienda El Roble in Los Santos is a captivating destination that combines history, natural beauty, and exceptional coffee. Whether you're a coffee lover, a history enthusiast, or a nature lover, this hacienda offers something for everyone. Immerse yourself in the rich heritage, explore the coffee gardens, and indulge in a coffee tasting experience that will leave you with a newfound appreciation for Colombian coffee. Plan your visit to Hacienda El Roble and embark on a journey that will awaken your senses and create lasting memories.