Nestled in the picturesque municipality of Muravera, on the eastern coast of Sardinia, lies the charming Bresca Dorada. This family-run establishment has been delighting visitors with its authentic Sardinian products for over three decades. Let's dive into the captivating world of Bresca Dorada and explore what makes it a must-visit destination.
Bresca Dorada was founded in 1986 by Paolo Melis and Enrico Diana, two passionate individuals who shared a love for beekeeping. What started as a small honey production soon expanded to include a range of bee-related products. However, it was their homemade Mirto liqueur that truly put them on the map. Today, Bresca Dorada offers not only the classic Mirto liqueur but also a green Mirto made from myrtle leaves, two citrus liqueurs, and an amaro – all crafted from locally sourced ingredients.
Situated in the heart of the Sarrabus region, Muravera boasts a privileged location near the Flumendosa river plain. This fertile land, enriched by the silt left behind by historic floods, has made Muravera renowned for its citrus fruits. The deep layer of fertile soil contributes to the exceptional taste and quality of the citrus grown here. At Bresca Dorada, you can experience the true essence of Muravera through their citrus-infused products, capturing the flavors of this unique region.
Bresca Dorada takes pride in its commitment to sustainability and environmental consciousness. The company operates from a "green" facility, ensuring that their production processes have minimal impact on the environment. Certified organic since 2013, Bresca Dorada transforms plants and fruits into liqueurs, jams, and flavored salts. Their dedication to using certified natural materials, such as wood, cork, and raw clay bricks, is evident in the construction of Domu Bresca, a small dwelling within the company premises.
While visiting Bresca Dorada, take the opportunity to explore the stunning surroundings of Muravera. With over 30 kilometers of coastline, you'll find yourself immersed in sandy shores with golden sands and crystal-clear waters. Just a short distance away, the town of Villasimius offers the chance to visit the Marine Protected Area of Capo Carbonara and the island of Serpentara. These natural wonders boast preserved terrestrial and marine landscapes, teeming with diverse flora and fauna.
Muravera and Bresca Dorada are delightful destinations to visit year-round. However, if you wish to witness the vibrant citrus harvest, plan your trip between spring and early summer. During this time, the orchards come alive with the vibrant colors and fragrant aromas of ripe citrus fruits.
Whether you're a food enthusiast, a nature lover, or simply seeking an authentic Sardinian experience, Bresca Dorada in Muravera is a destination that will captivate your senses. Indulge in the flavors of the region, explore the beautiful surroundings, and immerse yourself in the genuine spirit of Sardinia.